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Duffy’s Steak House Menu
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The Perfect Starters
Onion Petals - $6.95
A twist on the classic ring. Ideal for dippin'.
Buffalo Wings
Available in plain, BBQ, Hot or K.A.
6 Wings - $3.95
12 Wings - $7.25
18 Wings - $10.75
Chicken Strips - $7.25
Breaded and golden fried strips of Chicken Breast.
Mini Mignons - $9.95
Bacon wrapped bite sized Tenderloin Filets
Texas Toothpicks - $6.95
Breaded strips of Onion & Jalapeño with Ranch for dippin
Cheese Curds - $6.95
A Wisconsin classic, Crunchy Cheesy Good
Bucket of Fries - $6.95
Choose between our Regular or Sweet Potato fries
Meatloaf Sliders - $7.95
Two Mini Meatloaf Sandwiches and a side of chips
BBQ Shrimp Skews - $9.95
Six Grilled Shrimp with choice of BBQ Sauce
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Click here for
Duffy's Pub
Lunch Menu |
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Beef Eaters
All of our steaks are hand cut by our Beefologists, lightly seasoned with our own seasoning blend, grilled to your liking and finished with a pat of real butter to melt over the top.
Filet Mignon (House Specialty) - 8 oz - $18.95 14 oz - $25.95
Kansas City Strip Steak - 16 oz - $19.95
Ribeye Steak - 8 oz - $14.50 16 oz - $24.50 22 oz - $33.50
Stuffed Tenderloin - 10 oz - $21.95
Choice tenderloin stuffed with sautéed mushrooms, and Monterey jack Cheese
Tenderloin Filet - 8 oz - $18.95 14 oz - $25.95
Top Butt Sirloin Steak - 10 oz - $10.95 16 oz - $14.95 24 oz - $17.95
Top Sirloin - 16 oz $17.95
Porterhouse - 22 oz $25.95
Duffy’s House Steak - 10 oz $12.95
New York Strip Steak - 16 oz $19.95
Oscar Any Filet - $4.95
Top any of our filets with asparagus, Surimi crab, and Hollandaise sauce -
Sautéed Portabella Mushrooms & Onions - $3.95
In wine & butter served with any steak
Duffy’s Homemade Meatloaf - $10.95
Two-6oz slices of our BBQ Glazed Meatloaf topped with sautéed mushrooms and brown gravy
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64-oz Duffy’s Challenge
A 64-oz Beast, Cut from the same choice Sirloin as our more wimpy steaks, this one needs to be double butterflied (So you’re not waiting all night), seasoned and grilled to order. Finish this 4 pound monster, a potato, and salad in less than 1 hour and you will receive a special medallion and Gift Certificate for $20.00, along with your picture in our Hall of Fame Plaque posted in Duffy’s. - $39.95
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| Combo Plates
Half Chicken & Ribs
Half Baby - $23.95
Half St. Louis - $19.95
10 oz Sirloin & Ribs
Half Baby - $22.95
Half St. Louis - $18.95
BBQ Blitz - $22.95
A lot of everything! We had to get special platters just to hold it all!1/2 Rack Babies, 1/2 Rack St. Louis and choice of 1/4 BBQ Chicken or Pulled Pork.
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Fish Eaters
Southern Style Catfish - $11.95
Two Farm raised Catfish Filets breaded with traditional Cornmeal Breading served with a horseradish tarter for a little kick.
Sautéed Shrimp-Greek Style - $18.95
Our Award Winning Dish starts with large shrimp sautéed in Sherry wine with garlic, tomatoes, onions, and Feta cheese. Served on grilled toast points.
Salmon Filet - $15.95
8-oz Grilled Salmon with your choice of Apricot Teriyaki Glaze or Basil Pesto.
Baked Walleye - $17.95
A large Walleye Filet lightly seasoned with herbs, spices, and Almond butter.
Deep Fried Shrimp - $9.25
An 8-oz portion. These White Shrimp are lightly dusted with a Zesty Salt and Pepper seasoning. Crispy yet tender every time.
All Entrée’s are accompanied with Coleslaw, BBQ Spaghetti and Fresh Biscuits
Choice of One Side with all Entrées.
Sweet Potato Fries, Baked Potato, Baked Beans, Seasoned Fries, Mashed Potato, Green Beans with Onion, Steamed Broccoli, Seasonal Vegetable or Homemade Potato Chips (not included with pasta entrées)
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Chicken Eaters
Starting with the freshest birds, Our Poultrology Professionals Prepare these dishes with skill and precision.
BBQ Half Chicken - $10.95
One half of a 3lb Chicken, Roasted and glazed with our original BBQ Sauce.
1/4 White - $7.95
1/4 Dark - $6.95
Grilled Chicken Breasts - $12.95
Two-4 oz Chicken Breast with choice of Cajun, Lemon Pepper or Montreal seasonings. Grilled to Perfection.
Blackened Cajun Chicken Melt - $14.95
Two-4oz Chicken breasts blackened with Cajun Seasoning, topped with onions, peppers and tomatoes smothered with Pepper Jack cheese and served over bowtie pasta
Chicken Broccoli Alfredo - 13.95
Grilled chicken breast and fresh broccoli in our made to order Alfredo sauce over fettuccine pasta.
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Pork Eaters
Low and slow is the only way to go”We slow smoke our ribs and butts to ensure tenderness and that rich smoky flavor. You will notice the difference.
Baby Back Ribs
Smoked till tender in our smoker, glazed with our special baby glaze, right out of the smoker and then we grill em’ for you. A tender sweet treat.
Full Rack - $27.00
Half Rack - $14.00
St. Louis Style Ribs
Thicker meatier cut of rib, we rub these with our own rub with a little spice to it, and then we slow smoke them in our smoker until they fall off the bone tender. These are basted with our Original BBQ when we grill them. Yum!
Full Rack - $19.00
Half Rack - $10.50
Pulled Pork
A staple across the south. We follow the tradition by slow smoking pork shoulder for a minimum of 11 hours, we hand pull the tender meat while hot and blend it with our own pulled pork sauce. In a sandwich or on its own, this BBQ is delicious!
8-oz - $6.95
16-oz - $13.95
Smoked Loin Chops - $15.95
Two-6 oz Chops are sliced from a Slow Smoked Pork Loin by our Porkologists and then grilled and seasoned with your choice of, Cajun, or Lemon Pepper.
OUR SAUCES ------
Duffy's Original BBQ
There’s nothing regular about our made from scratch sauce. We base our recipe in the old southern traditions. A sweet smoke flavor with a little bit of tang.
Duffy's BBQ JOLT
A variation of the original, we added a little kick to get it going. No need to sign a waiver, but not for the timid either.
Alabama White BBQ
A truly unique sauce, a regional favorite in Alabama, excellent on chicken, but good on anything you would put BBQ sauce on.
Duffy's Mustard BBQ
Following the same principle of layering flavors, this base is in mustard coupled with sweetness and spice.
Heaven to Hell BBQ
This signature sauce starts off sweet and tangy then builds to the level of an inferno not for the meek. You’ll have to ask for it, and sign a waiver, tissues extra.
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Sandwiches and Wraps
These are all served with your choice of Regular or Sweet Potato Fries, or our Homemade Chips.
Pulled Pork Sandwich - $7.95
8oz Pulled Pork on a Toasted Kaiser. A great platform to try all our sauces.
Baby Bleu Burger - $8.95
Half Pound Burger with Bleu Cheese on a toasted Kaiser
Chicken Rancher - $7.95
Grilled Chicken Breast topped with pepper jack cheese, bacon, and ranch dressing
Duffy Burger - $8.95
Half Pound Burger with Swiss and cheddar cheese, fried onion, and a horseradish mayo
Grilled Chicken - $6.95
A simple pleasure, no frills, just good Chicken
Tasmanian Devil - $8.95
Half Pound Burger Patty melt style with pepper jack cheese and sliced jalapeños on grilled dark rye.
Steakhouse Stacker - $10.95
Three 1/4 pound beef patties, three slices of cheese (your choice), sliced ham and bacon on a toasted bun
Tuna Wrap - $7.95
Our own Tuna Salad with tomatoes wrapped in a plain or tomato basil tortilla
Club Wrap - $7.95
Ham, Turkey, Bacon, Lettuce, & Tomato in a tortilla wrap
Fajita Wrap - $8.95
Seasoned beef or chicken strips with lettuce, tomato, onion, and salsa wrapped in a flour tortilla
Steak Sandwich - $10.95
Choice tenderloin, charbroiled to perfection served on a hoagie bun
French Dip - $8.95
Thinly sliced prime rib served on a hoagie bun with au jus
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Salads
Served with Duffy’s fresh bread basket
Classic Chef’s - $7.95
Ham, Turkey, Bacon, Egg, Tomato, Croutons, and Black Olives
Manderin Orange Chicken Salad - $7.95
Grilled Chicken Breast, Mandarin Orange, Chow Mien Noodles, atop mixed greens, tossed in our Oriental Dressing
Chicken Salad - $8.95
Chopped Romaine lettuce, topped with Red Onion, Croutons, & Lemon Pepper Grilled Chicken. Make it a Caesar for same price
The Big Salad - $8.95
Exactly as Implied, Mixed greens, Spinach, Red Onion, Tomato, and Cheddar & Monterey Jack Cheeses served in a large bowl
Chicken Fiesta Salad - $8.95
Mixed Greens, Tomato, Black Olive, Pepper & Onion Strips, topped with Spicy Grilled Chicken in a Tortilla Bowl
Steakhouse - $10.95
Grilled Ribeye atop Cheddar, Tomato, Artichoke Hearts, & Lettuce
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| Soups
Soup
Cup - $2.95 Bowl - $4.95
Bottomless Bowl, served with bread basket - $5.95
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Seniors
Choice of Entree - $9.95
Grilled Chicken
Meatloaf
10-oz Sirloin
Pulled Pork
Half Chicken
Half Rack St. Louis Ribs
All Entrée’s are accompanied by Coleslaw, BBQ Spaghetti and Fresh Biscuits
Choice of One Side with all Entrées: Sweet Potato Fries, Baked Potato, Baked Beans, Seasoned Fries, Mashed Potato, Green Beans with Onions, Steamed Broccoli, Seasonal Vegetable or Homemade Potato Chips
Something for Anytime-Spam & Eggs - $8.95
3 Eggs any style with heaps of Spam, Hashbrowns & Toast
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Kids
All kids’ meals served with Applesauce, French Fries (not included w/Alfredo) and choice of milk or soft drink.
Pigs in the Blanket - $5.95
Mini Sirloin - $6.95
4-0z Sirloin grilled to your liking (not included Holiday Inn Kids Eat Free Promotion)
Chicken Alfredo - $5.95
Served with macaroni noodles
Meatloaf Sliders - $5.95
Mini Meatloaf Sandwich
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Dessert Eaters
Ice Cream Sundae
Build your own Sundae with all the fixings
Small - $4.95
Large (serves 2-4 people) - $7.95
Homemade Cheesecake - $4.95
Choice of Strawberry, Blueberry or Cherry Topping
Root Beer Float - $3.95
16-oz Frosted mug of root beer with Ice Cream.
Homemade Apple or Peach Cobbler - $3.95
Ala Mode - $4.95
Homemade Pie - $3.95
Apple, Blueberry, Cherry or Pumpkin
Ala Mode - $4.95
Birthday Dessert
Birthday Guests will receive Fond du Lac’s largest Sundae topped with your favorite toppings complimentary for your birthday.
Come in during your birthday month and receive a free Sundae
with purchase of an entrée.
(ID or Birth Certificate required)
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